Tuesday, June 30, 2015

Normandy Cocktail

This was a good excuse to try a cocktail with a dried apricot garnish. It's not part of the recipe, but the flavors matched perfectly. A little sweet at times, the drink is named after the Calvados region near Normandy, France.
  • 2 oz. gin
  • 1 oz. Calvados (apple brandy)
  • 1/2 oz. apricot brandy
  • 1/4 tsp. lemon juice
Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass. Apricot garnish optional.
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