Sunday, January 24, 2016

Pain Killer

This is a fairly anesthetizing tiki with three ounces of dark rum. It is really rich and thick and you won't notice how strong it is until it is too late. The garnishes specified are the orange slice and cherry, but feel free to throw anything on top of a tiki, that's where all the show belongs.
  • 3 oz. dark rum
  • 1 oz. orange juice
  • 1 oz. pineapple juice
  • 1/2 oz. cream of coconut
  • 2-3 dashes of nutmeg
  • orange slice 
  • maraschino cherry
Combine all liquid ingredients in a shaker with ice. Shake and pour into a freakish tiki mug. Top with nutmeg, orange slice and cherry.

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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at