Friday, September 22, 2017

Polynesian Sweet and Sour (Non-Alcoholic)

Not a bad tropical mocktail with plenty of tangy flavors. You'll feel like you got the Polynesian Sour, the light rum drink from which this virgin version originates. It is definitely sweet, though. Orange juice and guava nectar are all the sugar that this mocktail needs to balance the lemon juice.
  • 2 oz. guava nectar
  • 2 oz. lemon juice
  • 1 oz. orange juice
 Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass. 

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