Wednesday, April 19, 2017

Prado

What a lovely Easter egg of a drink to find in the NY Bartender's guide. It was a great way to have an egg cocktail with tequila with a hint of cherry flavor. The sour glass makes the pink colored liquid and foam look like an Easter egg as well.
  • 2 oz. silver tequla
  • 1 oz. lime juice
  • 1tbsp. maraschino liqueur
  • 1 tsp. grenadine
  • egg white
  • lime slice
Combine all ingredients except lime slice in a shaker and shake vigorously to create foam. Add ice and shake to chill. Strain with a gated strainer into a sour glass. Garnish with the lime slice.

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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com