Tuesday, August 1, 2017

Honolulu Cocktail

The Honolulu Cocktail is pretty much a tiki cocktail. It is complex, tropical and bittersweet. The point, though was to do this in a cocktail glass so that it was fashionable or easy to do in a non-tiki restaurant. I've done it both up and in a tiki mug for this recipe. The difference is really just a matter of ice and garnishes.
  • 2 oz. gin (Strange Monkey used)
  • 1 oz. pineapple juice
  • 1 tsp. lemon  juice
  • 1 tsp. lime juice
  • 1 tsp. orange juice
  • 1/2 tsp. sugar
  • dash orange bitters
Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass. For the tiki version, strain into a tiki mug full of crushed ice. Top with garnishes and flowers.

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