Friday, July 6, 2018

Grand Royal Fizz

Now that I'm focusing on Fizzes right now, there's no reason not to do the Grand Royal Fizz. It's been so hot and a Fizz, even a creamy one, will cool you down and relax your brain quickly. This Fizz differs from many others by having no egg. Instead there is half-and-half and orange juice. I fresh squeezed all the juice for this drink so it was amazingly fresh tasting!
  • 2 oz. gin (ImaGination gin used) 
  • 1 tsp. maraschino liqueur
  • 1 1/2 oz. orange juice
  • 1 oz. lime juice
  • 1/2 tsp. sugar
  • 2 tsp. half-and-half
  • sparkling water (Perrier used)
Combine all ingredients except sparkling water in a shaker with ice. (Hint: add half-and-half last to avoid allowing it to curdle in the citrus.) Shake and strain into a chilled highball glass full of fresh ice. Top with sparkling water and stir gently. 

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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com