Friday, December 5, 2014


I've been working on a drink to appease my bourbon drinking friends who can't stand scotch. This might do the trick. It was less scotch and more a bouquet of flavor. Here's how it's done.

  • 2 oz. scotch
  • 1/2 oz. sweet vermouth
  • several dashes of Pechaud's bitters
  • several dashes of absinthe
Build in an old fashioned glass full of ice. Garnish with an orange peel.

1 comment:

  1. "Friends"..."can't stand scotch"

    I don't understand how this works.


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