Sunday, August 9, 2015

Raffaello

This was a very pleasing Italian liqueur drink that I was able to actually make according to the recipe, one that calls for pisco.

Pisco is unaged brandy made in South American countries like Peru. This drink was a great combination of sharp pisco flavor and rich Galliano.

  • 1/2 oz. Pisco
  • 1/2 oz. Galliano
  • 1/2 oz. sweet vermouth
  • dash bitters
  • dash Grand Marnier
Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass. 




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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com

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