A very good drink for such an unappealing name. The Monkey Gland is tropical and intriguing with just a hint of absinthe.
1 3/4 oz. gin
1 oz. orange juice
1/2 tsp. absinthe
1/2 tsp. grenadine
orange slice
Combine all ingredients except orange slice in a shaker with ice. Shake and strain into a chilled cocktail glass. Garnish with the orange.
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com
No comments:
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com