Friday, February 6, 2015

Rum Dubonnet

I'm finding that rum and Dubonnet Rouge go very well together. It is interesting that you can control the richness of the drink with the proportion of Dubonnet. This is a dry and tart cocktail, very different from the Bushranger.

  • 2 oz. light rum
  • 1/2 oz. Dubonnet Rouge
  • 1/2 oz. lemon juice
Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass. Lemon twist optional.

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