Monday, February 20, 2017

Bronx Silver

The Bronx Silver belongs to the Bronx Cocktail series of drinks involving gin and juice. I used fresh squeezed orange juice in this one because it is clearer than store bought juice somehow and it will give you the requisite silver sheen on top.

Egg white is responsible for the opaque quality of this cocktail, and its richness. But don't let that fool you. This is a dry tasting drink despite the juice. There's only dry vermouth and gin otherwise, so it is more tart and stiff tasting than the original Bronx Cocktail.
  • 2 oz. dry gin
  • 1/2 oz. dry vermouth
  • 1 egg white
  • 1 oz. orange juice
Combine all ingredients in a shaker with ice and shake to chill. Use a fine strain mesh to strain out orange pulp while pouring into a chilled cocktail glass. 

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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com