Tuesday, October 26, 2021

Wicked Kiss (Death & Co. Recipe)

Not all fall drinks have cinnamon and apple juice. This one is a wicked kiss because of 100-proof Rittenhouse rye and Laird's applejack 86-proof apple brandy. Angostura ties these flavors together with Dolin Genepy (my stand-in for Yellow Chartreuse) and Benedictine, which are very herbaceous and spicy without the cinnamon. This is a simple stirred drink that hits you quickly, so you don't have to overdo the cider drinks that proliferate at this time of year.

  • 1 oz. Rittenhouse rye
  • 1 oz. Laird's applejack 86
  • 1/4 oz. Yellow Chartreuse (Dolin Genepy used)
  • 1/4 oz. Benedictine
  • 1 dash Angostura bitters

Combine all ingredients in a mixing glass with ice. Stir and strain into a chilled coupe. 

 

No comments:

Post a Comment

Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com