Monday, March 14, 2016

Irish Coffee

I bet there are some doubters out there who think that this is just a mug of coffee--that I didn't really put 2 oz. of Teeling in the coffee and drink it before I went to work. That's where you'd be wrong, though. The Irish Coffee is a great pick-me-up. Caffeine affects me way more than alcohol, so I was bouncing off the walls. To any Irishman, however, this is what you have for breakfast.
  • 2 oz. Irish whiskey (Teeling used)
  • black coffee
  • teaspoon of sugar
  • whipped cream.
Heat the mug with hot water and pour it out before adding whiskey and coffee. Stir in sugar and top with whipped cream.

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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com