Friday, September 22, 2017

Gin Swizzle

I love a good Swizzle on a hot day. The Gin version of this typically rum drink is no less refreshing. Note the napkin wrap designed for easy gripping when the glass is so cold that it frosts over. Note also the swizzle stick. This is yet another gin cocktail that is built in the glass and requires a lot of stirring, as any Swizzle should.
  • 2 oz. gin
  • 1 1/2 oz. lime juice
  • 2 dashes Angostura bitter
  • 1 tsp. sugar
  • sparkling water
Combine sugar and lime juice in the bottom of a chilled Collins glass and stir to combine. Add ice and gin and stir to melt ice. Add more ice as necessary to top off and also top with sparkling water. Serve with a swizzle stick.

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