Passion fruit syrup makes this daiquiri the exotic drink that it is. And out of all daiquiris I've made this summer, this was my favorite. It has that certain something that's hard to identify--good rum and fresh squeezed fruit juice. If you get your hands on a passion fruit or puree or juice, you must do this!
- 2 oz. light rum
- 1 oz. lime juice
- 1/2 oz. passion fruit syrup
Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass.
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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com