Friday, December 6, 2019

Baracuda #2

I take it that the Baracuda name suggests a tropical drink. The #2, however is simple with classic lines, a far cry from the tiki-style pineapple shell drink called Baracuda #1. The flavors of fresh grapefruit juice, gin, and Benedictine are made for each other. MurLarkey ImaGination gin, with it's basil and malty tasting botanicals is a perfect match.
  • 1 oz. gin (MurLarkey ImaGination used)
  • 1 oz. Benedictine
  • 2 oz. grapefruit juice
Combine all ingredients in a shaker with ice. Shake and strain into a chilled cocktail glass. 

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Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com