Friday, May 27, 2016

Beachcomber's Gold

I'm not sure how a "perfect" rum Martini rates as a beach drink. The rum, however, makes it a more likely candidate for grass hut bar drinking. I really enjoyed this drink for its smoothness and round flavor. It really struck me as a wine cocktail despite the rum base. This, I think, is because of the softer notes of Lacuesta vermouths.
  • 2 oz. light rum
  • 1/2 oz. dry vermouth
  • 1/2 oz. sweet sweet vermouth
Combine all ingredients in a mixing glass with ice. Stir until chilled and strain into a chilled cocktail glass. 

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