For one thing, I was going for the sweetness and pleasant flavor of the banana whiskey that makes it very drinkable by itself. The banana flavor pairs well with lime juice in an almost tropical combination. The brandy smooths out the whiskey notes and takes the drink in the direction of an aged brandy style of Rose cocktail. The drink was still sour, but far more interesting, providing in turns dried banana, spicy whiskey, and oak.
- 1 1/2 oz. MurLarkey banana whiskey
- 1 oz. E&J VSOP
- 3/4 oz. lime juice
- 1 tsp. grenadine
- lime slice


