I want to call this drink
La Mysterie just to make it more French. It uses two lesser known French liqueurs in such a unique way. It is both metropolitan Paris and representative of the far-flung colonial reaches of Asia and the pacific with rich passion fruit flavors.
Though La Grande Passion is extinct,
it can still be reproduced. And even though pastis like Ricard are so herbaceous and dry, you can still taste the passion fruit sweetness coming back in this cocktail's extremely long finish.
- 1 oz. Ricard
- 1 1/2 oz. La Grande Passion (homemade liqueur)
- lemon twist
Combine liquid ingredients in a shaker with ice. Shake to create cloudiness and strain into a chilled cocktail glass. Twist lemon zest over the drink and drop it in.
No comments:
Post a Comment
Thanks for your interest in my Jolly Bartender project. I will do my best to respond as quickly as possible to your request or comment. If you would like to contact me about bartending for your event or setting up a home bar, write to me at nathanwilkinson04@yahoo.com